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What is the winner of the release menu of the side restaurant potato dishes, Lee Young-ja-Jinseong-Hagam-Ham Yeonji?

2020-09-25 22:05:05

The 15 release menus for the “New Release Edition” will be decided today (25th).

KBS 2TV's “New Release Edition” (hereinafter referred to as “Pyeon Restaurant”), which airs on September 25, will release the 15th menu on the theme of Korean potatoes.

With four competing chefs, including Lee Young-ja, Jinseong, Handagam, and Ham Yeonji, are competing, there is great interest and expectation as to what kind of “Our Potato” menu will be born.

First, Lee Young-ja, a talented person who created two launch menus, presents'Dream Potato'.

Youngja Lee's'Dream Potato' is a menu of baked potato stuffing and string cheese made with mashed potatoes in a pastry dough.

Lee Young-ja's unique idea was added to this, creating a sunflower-like visual.

The curiosity pours out as the king of the end plates made of potatoes pours out.

Health evangelist Jinseong presents two flavors of'Mukeunji Potato Tteok' as the final menu.

Jinsung made ‘Mungeunji Potato Tteok’ by adding starch powder and putting it in the crispy, crispy, and pressing it with your fingers.

In addition, the menu has been upgraded with both seasoned and spicy flavors to target the tastes of various generations.

I am looking forward to'Mungeunji Potato Tteok', whose sincerity is ambitious to capture both health and taste.

Hangam, the hidden powerhouse, presents'Chic Hotteok'.

Handagam's'chic hotteok' is short for'spinach cream potato hotteok'.

Handagam is a menu of hotteok stuffing made with spinach, onions, bacon, and sour cream in a hotteok batter made with potatoes, and then baked with honey.

It is noteworthy whether Handagam, who challenged the desserts to capture the taste of teenagers, can win the championship.

Lastly, the ramen shop's daughter, Ham Yeon-ji, presents'Maja Noodle' as the final menu.

Ham Yeonji's'Maja Myeon' is a menu that was inspired by a combination of jajang ramen and mara flavored ramen that everyone loves.

The chewy noodles made from potato dough, and ‘Aligo Cheese Potato’ made from a mixture of potatoes and cheese and made like Injeolmi were topped.

Can the menu of the ramen restaurant daughter Ham Yeon-ji win the championship, not only sweet and spicy, but also chewy texture?

In this confrontation, it is said that the past grades of judging from play to play, such as "a menu that reflects the trend well" and "taste to be hospitalized", were poured out.

That is the message that the final menus with a unique personality were born.

Among them, I am curious about the fact that the menu that received the decisive vote of the top 10 judges won the championship.

What is the menu for the 15th “Pyeon Restaurant” with the theme of our potatoes?

Which chef will win the glory?

All of this will be unveiled on KBS 2TV's “New Release Edition,” which airs at 9:40 pm on Friday, September 25.

Along with this, the menu for 15 units of the “newly released edition restaurant” will be released at corresponding convenience stores nationwide tomorrow (26th).

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